What Is Healthwashing? Examples, Risks & FSSAI’s Latest Focus
Learn what healthwashing means, common examples on food packaging, and why regulators are paying closer attention to health-related product claims.
Is Your Whisky Really Aged? FSSAI Questions Age Claims on Alcohol Labels
When you see the word “Aged” on a whisky bottle, what do you assume? That it has matured naturally for the number of years mentioned? That its flavour comes from the ageing process? These are exactly the kinds of questions India’s food…
50,000 Food Packs Seized: What FSSAI’s Latest Crackdown Means for Food Businesses
FSSAI seized over 50,000 food packs in a relabelling crackdown in Delhi. Here's what every food manufacturer, importer, and brand should learn from the enforcement action.
FSSAI Turns Lens on “Natural” & “Healthy” Labels: What Food Brands Need to Know
FSSAI is increasing scrutiny on food products using terms like "Natural" and "Healthy". Learn what this means for food brands, nutraceutical companies, consultants, and packaging teams.
FSSAI Signals Stronger Enforcement, Digital Compliance & Nutraceutical Label Scrutiny at 50th CAC Meeting
FSSAI's 50th Central Advisory Committee meeting highlighted stronger enforcement, increased surveillance, nutraceutical label scrutiny, and a growing focus on digital compliance systems. Here's what food brands need to know.
FSSAI Vegan Logo: Rules, Eligibility & Placement (2026)
India’s plant-based and vegan food market continues to grow, with more brands launching vegan snacks, beverages, dairy alternatives, supplements, and health-focused products. To strengthen consistency and consumer trust in vegan product labeling,…
10 Costly Food Label Mistakes That Can Get Your Product Rejected (FSSAI Guide 2026)
Avoid costly food label mistakes. Learn the top 10 FSSAI compliance errors and how to fix them before printing your packaging.